CHUNSI - SICHUAN DANDAN
Product Description
Sichuan Dandan Noodles (8×2kg) are made for spicy, savoury sauces and noodle bowls, offering a satisfying chew that stands up to chilli oil, sesame, and minced topping styles. Cooking Instructions Boil until al dente, drain, and mix with dan dan sauce; serve with garnish. Storage Instructions Keep sealed in a cool, dry area.