DUCK & HOISIN GYOZA
Product Description
Duck and Hoisin Gyoza combine rich duck flavour with sweet-savoury hoisin notes in a tender dumpling wrapper. Ideal for premium appetiser menus and retail freezer offerings, they deliver bold taste and satisfying texture when pan-fried and steamed. Cooking Instructions Pan-fry until crisp underneath, add a splash of water, cover to steam until heated through, then remove lid to re-crisp. Storage Instructions Store frozen at -18°C. Do not refreeze after thawing.