ROSE - WHEAT FLOUR
Product Description
Wheat Flour is a versatile pantry staple for doughs, breads, noodles, pastries, and everyday cooking. It supports structure and texture in baking and is widely used for coatings, batters, and thickening—ideal for retail and foodservice kitchens. Cooking Instructions Use as required in baking, noodles, or cooking; cook thoroughly in sauces and roux. Storage Instructions Store in a cool, dry place in a sealed container.