TT - FISH BALL
30x200g
Product Description
Fish Ball is a versatile seafood staple with a springy bite, ideal for hot pot, noodle soups, curries, and stir-fries. Popular in Asian cuisine, it absorbs broth flavour well and suits both foodservice and retail freezer ranges. Cooking Instructions Boil, simmer, or add directly to soups/hot pot until heated through and floating. Storage Instructions Keep frozen at -18°C. Do not refreeze once thawed.
